Mirage Plus
In the Bay of Fundy off the coast of Nova Scotia, things aren’t always as they seem. With the highest tides in the world, over 100 billion tons of ocean water flows into the bay every single day. But what happens when that water disappears? The sight of boats on the ocean floor can be jarring, but what about bodies of water that seem to mysteriously vanish as you get closer? This phenomenon is called a mirage, and serves as the inspiration behind one of our most popular strains, Mirage Plus!
Genetics
Grown in beautiful Nova Scotia, Mirage Plus is SKOSHA’s take on the award-winning God Bud, a popular, potent indica strain native to Canada. If you’re looking for an out-of-this-world cannabis experience, Mirage Plus is a strain you’ll want to pick up on your next trip to the dispensary.
This potent indica bud contains 25%-30% THC and 0.03%-1% CBD, resulting in a consumption experience worthy of the name mirage!
Profile
Mirage Plus features a bold, yet balanced blend of spicy and earthy aromas, supported by herbaceous, floral, and citrus notes. Resinous trichomes on these dense buds result in a rich, fragrant aroma profile and high potency. Terpenes are stored in the trichomes- the sticky, tiny, hair-like glands that cover the cannabis bud. Our PurePlant™ proprietary growing method ensures that trichomes thrive throughout the growing process, resulting in a highly flavorful and aromatic consumption experience.
Below are the leading terpenes of Mirage Plus:
Terpenes
Caryophyllene (26%): Dominating more than a quarter of the Mirage Plus terpene profile, caryophyllene delivers rich, spicy aromas that ignite the senses like the bold scent of pepper.
Myrcene (19%): Myrcene delivers deep, earthy flavours and aromas that are reminiscent of a crisp autumn walk through a lush forest.
Humulene (14%): Humulene delivers fresh, herbaceous flavours and aromas that ground the consumption experience to its roots.
Nerolidol (12%): Nerolidol delivers fragrant, floral flavours and aromas that come to life like a vibrant flower orchard in the spring.
That’s all for now! Stay tuned for next month’s post where we shine the spotlight on SKOSHA’s Dartmouth Kush!
